5-Spice Stir-Fry Sauce in 2 Minutes

By Liam Foster · September 30, 2026

Versatile Stir-Fry Sauce

Chinese five-spice powder brings complexity to any stir-fry in seconds. Star anise, cloves, cinnamon, Sichuan pepper, and fennel create a balanced flavor.

Sauce Recipe

3 tbsp soy sauce
1 tbsp rice vinegar
1 tsp five-spice powder
1 tsp sesame oil
1 tbsp honey
1 clove garlic, minced
1 tsp fresh ginger, grated

How to Cook

Stir-fry your protein and vegetables. Pour sauce over and cook 1-2 minutes until thickened. Serve over rice or noodles.

5-Spice Stir-Fry Sauce in 2 Minutes

Versatile Stir-Fry Sauce

Sauce Recipe

How to Cook

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