
Turmeric Golden Milk: Easy Latte Recipe
The Science Behind Golden Milk
Curcumin, the active compound in turmeric, is poorly absorbed on its own. Adding black pepper (piperine) increases bioavailability by up to 2,000%. This recipe combines both for maximum benefit.
Ingredients
- 1 cup milk (dairy or plant-based)
- 1 tsp ground turmeric
- ½ tsp ground ginger
- Pinch of black pepper
- 1 tsp honey or maple syrup
- ¼ tsp cinnamon
- ½ tsp coconut oil
Instructions
Combine all ingredients in a small saucepan. Whisk well and heat over medium-low until steaming but not boiling (about 5 minutes).
Strain through a fine mesh sieve into your mug. Froth with a handheld frother for café-style texture. Dust with extra cinnamon on top.
Variations
- Iced version: Blend with ice and a frozen banana
- Chai twist: Add cardamom and star anise
- Extra protein: Blend in a scoop of collagen powder






