Herbes de Provence: Make It Fresh

What Is Herbes de Provence

A fragrant blend of dried herbs from southern France. It captures the wild herbs that grow on Mediterranean hillsides.

Classic Blend

• 2 tbsp dried thyme
• 2 tbsp dried savory
• 1 tbsp dried rosemary
• 1 tbsp dried marjoram
• 1 tbsp dried oregano
• 1 tsp dried lavender (optional)

About Lavender

Start small—you can always add more. Use culinary-grade lavender only.

Uses

Rub on roast chicken or lamb. Toss with root vegetables and olive oil. Stir into bread dough. Mix into softened butter.

Storage

Airtight jar away from light. Stays fragrant for about 6 months.

More Articles

Oven Filet Steak Guide: Perfect Roast Every Time Grains of Paradise: The Pepper Alternative Crispy Baked Cauliflower Bites: Healthy Snack (2026) Fresh Spinach Quiche Recipe: Foolproof Guide Onion Cucumber Vinegar: Simple Recipe & Tips Cardamom: Types, Benefits & Cooking Uses Garlic Marinade Steak Guide: Recipe & Pro Tips Smoked Paprika Types and Best Uses Asafetida (Hing): The Pungent Flavor Booster Simple Garlic Fried Rice Recipe: Perfect Every Time